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Recipes for What's in Season in Maine in May and June
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Melissa White Pillsbury
Seedling
Posts:84
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| 19 Apr 2010 10:18 AM |
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What's in Season?
Rhubarb
Asparagus
Radishes
Salad Turnips
Scallions
Peas
Fiddleheads
Chives
Parsley
Greens! beet greens, bok choy, chard, dandelion greens, kale, spinach, lettuces, turnip greens...
Share your recipes!! |
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Melissa White Pillsbury
Seedling
Posts:84
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| 22 Apr 2010 03:49 PM |
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The May-June "What's in Season" food guide is now available! Go to my profile page for more information. |
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FrankGiglio
Seed
Posts:1
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| 09 Jun 2011 07:49 PM |
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With close to 20 ducks and chickens here on my land, frittatas are a great way to deliver the nutriton of the eggs and incorporate some of the fresh Maine bounty.
After blanching some fiddleheads (1.5 cups), I will add them to a baking dish containing 6 eggs (mix of chicken and duck) that have been whipped with some cultured cream (1/4 cup). I season them up with sea salt and black pepper then add in chopped spinach (big handful), chives (2 Tbsp), and some chopped asparagus (4-5 spears).
Add some cheese if you like, then toss into a preheated 350F oven for 12-15 minutes or until set.
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Locavore Cookbooks
Seed
Posts:11
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| 19 Jul 2011 11:46 AM |
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We would love to have any of you (actually all of you) submit your favorite recipes for in season Maine foods for our upcoming Maine Locavore Cookbook which we will be publishing in the fall. Go to www.locavorecookbooks.com for more info and to submit recipes online. Or email me al@locavorecookbooks.com Hope to hear from you soon. Rembember: "Eat Local - It's Good for Everyone!" |
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